For ➍4 medium endives, ends removed
2-4 ts mirin
Put the whole endives in a glass tray. Sprinkle with the mirin.
Cook for 10 m at 800W.
Cut endives in 2, lengthwise.
To serve as a luke-warm salad, let cool for 20 m. Serve for instance with pheasant.
Cook for 10 m at 800W.
Cut endives in 2, lengthwise.
To serve as a luke-warm salad, let cool for 20 m. Serve for instance with pheasant.
Read the braising endives without water tip.
More tips
