Autumn flammkuchen

For ➋

1 large puff pastry sheet

150 g crème fraîche

a few slices of pumpkin

½ red onion 

2 figs

100 g goat cheese

1 handful of walnuts

fresh rosemary

2 tbs honey

Spread Flammkuchen ingredients on the pastry sheet. Sprinkle some oil over it.

Bake in pre-heated oven at 200°C for approx. 20 m.

Ersatz Flammkuchen

for ➊ portion
1 small tortilla / wrap (corn pancake)
30 g light cream cheese
2 medium-sized scallions, in rings
75 g cooked ham *

Pre-heat the oven to 190°C.
Brush the wrap with cream cheese. Sprinkle the scallions over the wrap, together with the ham.
Place on a baking tray lined with baking paper. Bake 10 m in the oven.
Serve with a small salad.

*Vary ingredients, e.g. smoked ham, tomatoes ...